So I didn't make everything on my menu last week, but I did pretty well. I also came up with a tater-tot/sloppy joe casserole at the last minute that turned out really good. I love it when experiments work!
Here is the plan for this week:
Monday: (workday) Leftovers (I made a yummy impromptu beef stew in the crock pot late last week, so we will finish that up!)
Tuesday: (workday) Macaroni and cheese, green beans
Wednesday: BBQ Pork Ribs, cheesy potatoes, broccoli
Thursday: Brushetta chicken bake, vegetable
Friday: Potluck BBQ at our house!
Saturday: Whatever is leftover, hanging around the house
Sunday: Turkey breast, mashed potatoes, gravy, rolls, veggies