Another Sunday night...time to plan next week's menu! All I desperately need next week is milk and eggs, so my plan is to eat from what we have to get my grocery budget ($50/week or $2,600/year)back in line for this year. Thanks orgjunkie for the motivation. I wouldn't do a menu plan without you! Without further ado...here is the plan for this week:Monday: Hamburger Helper, peas (has to be quick and easy, this is a day I work)
Tuesday: Polish sausage in BBQ sauce, Lipton pasta side, broccoli (again work day) - and we didn't have this again last week!
Wednesday: Pork roast, mashed potatoes, peas
Thursday: Leftovers
Friday: Marinated chicken breast, fruit salad, broccoli, home made rolls(we are having company)
Saturday: Hot dogs on the grill, tater tots, pasta salad, baked beans
Sunday: Leftovers
-Michelle
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